Beef Stroganoff with Potato Gratin & Vegetables
Introducing our mouthwatering Beef Beef Stroganoff with Potato Gratin & Vegetables —a fresh, gluten-free meal made right here in Tasmania. Crafted from high-quality local ingredients, this prepackaged dish offers both nutrition and flavor. Enjoy the creamy stroganoff alongside freshly prepared potato gratin and vibrant vegetables, all ready to heat and eat. Convenience meets wholesome goodness in every bite. Try it today!
Ingredients:
Beef Chuck, Large washed potato, water, Carrot, tomato pulp, Shredded cheese, Broccoli, peas, Brown onion, Sour cream, beef stock, tomato Paste, Crushed garlic, Mushrooms
Nutritional Information:


Nutrient | Amount | % Daily Value |
---|---|---|
Calories | 243 | 12% |
Total lipid (fat) | 5.9 g | 8% |
Saturated fat | 2.1 g | 10% |
Polyunsaturated fat | 0.6 g | - |
Monounsaturated fat | 2.9 g | - |
Trans fat | 0.2 g | - |
Cholesterol | 47.3 mg | 16% |
Sodium | 134.8 mg | 6% |
Potassium | 1076.6 mg | 23% |
Carbohydrate | 29.9 g | 11% |
Dietary fibre | 5.4 g | 19% |
Sugar | 6.3 g | - |
Protein | 19.5 g | 39% |
Iron | 3 mg | 17% |
Ingredient |
---|
Beef Chuck |
Large Washed Potato |
Carrot |
Water |
Broccoli |
Peas |
Brown Onion |
Tomato Paste |
Tomato Pulp |
Celery |
Sour Cream |
Crushed Garlic |
Olive Oil |
Beef Stock |